Reviewed by mallrat53 from illinois, USA on October 12, 2011
Excellent!
0 of 4 people found this review helpful
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Reviewed by freudhawk from Kansas Jayhawk country, USA on March 03, 2009
Having tried a multitude of different flavored coffees, several of which were coconut, this is one of the best. The aroma completely fills the kitchen with the smell of coconut cream pie. The mouthfeel, like the flavor itself, is silky smooth and makes me daydream of being back in Hawaii, sitting out on the lanai. A definite must try!!
0 of 93 people found this review helpful
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Reviewed by Bunny from Alpine, TX, USA on June 18, 2010
This coffee tastes as good as it smells !!
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Reviewed by Sandy from Arizona, USA on April 21, 2009
I love flavored coffee and this one is my very favorite. Add a little heavy cream, sip and enjoy.
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Reviewed by North Fork 74 from Omaha NE, USA on June 06, 2012
Excellent!
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Reviewed by Alecia from Longview, TX, USA on April 07, 2009
Glad I tried this unique flavor. It is one of most favorite blends.
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Reviewed by Quilter from Minnesota, USA on June 09, 2009
I have a Capresson coffee maker that grinds the beans right before brewing. The aroma is just heavenly, and the flavor, one of the best coconut coffees I've had (and I've had more than a few).
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Reviewed by Stella from New Mexico, USA on May 03, 2009
I have been drinking coconut flavored coffees for as long as I can remember, but this one is the very best that I've had. I recommend anything with the word ""cream"" in it because San Marcos makes them well.
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Reviewed by Billiusmaxx from Pacifica, USA on October 19, 2012
I brew it with k-cup Keurig system using course grind. Just the right hint of coconut that doesn't overpower or take away from the java experience. Tried blending with San Marco Rain Forest Nut and got quite an interesting experience; try it, you'll like it.
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Reviewed by Jeremy from Lynn, MA, USA on January 26, 2009
Had a nice strong cream flavor on top of the coconut! A great desert coffee! Very well balanced. I would definately recommend it.
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