mellow!
I use this decaf Southern Pecan in a mix with a strong dark roast caffeinated in an automatic drip coffeemaker, and this results in a consistently fantastically delicious and extraordinarily mellow brew that is yummier than either coffee brewed by itself. The Southern Pecan somehow dials down the acidity of the dark roast so you get that full body without any harshness, and the SP adds nutty nuances to the blend without an overwhelming ""flavor."". This blend has become our daily standard for the first-of-the-morning pot. My husband and I both love it.
